Vegan Faux Lox and Dill 6 x ~130g

Tax included.
About This Product

Plant based cheese spread with baked and marinated carrots. Case of 6 x ~120g.

  • Light and fresh with dill, lemon and a salt baked carrot lox running through it.
  • Perfect on a toasted bagel with avocado, or on blinis with a cocktail!

Please note that Kinda Co are moving their cheese production to Somerset and will be unable to fulfil orders between 8th and 21st of March. Last orders before 9am on 1st March until normal service resumes on 22nd March.

  • This product is dispatched directly from our supplier.
  • Orders must be placed before 9am Monday for delivery Thursday/Friday of the same week.
  • There is a minimum order quantity of 4 cases (across the range).
Product Info

Ingredients: Cashew nuts, natural vegan cultures, water, marinated carrots (rapeseed oil, apple cider vinegar, nori) coconut oil, nutritional yeast, dill, lemon oil, smoked salt, citric acid.


Storage: Chilled


Made in: East London, UK

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