About This Product
A delicious, spiceless vegan kimchi. Case of 12 x 330g.
- Napa cabbage, daikon, spring onion and turmeric
- Fermented with white miso for delicious umami notes
- Perfect for those who are heat sensitive and for children
Ingredients: napa cabbage, daikon, spring onion, miso paste (soybean, rice, salt, ethyl alcohol), garlic, ginger, turmeric, salt
Product Claims: vegan, no nasties, live cultures
Made In: Poland
About The Brand
The Urban Fermentery: Kimchi & Hot Sauces
Urban Fermentery is a London-based, artisan fermentation house producing Great Taste Award winning Kimchis and hot sauces. Nicola, Urban Ferm founder, aims to make beautiful probiotic foods that are produced with traditional fermentation techniques. At Urban Fermentery, they are passionate about gut health and the link between a healthy microbiome and a healthy mind.