About This Product
Traditional Korean Hot Sauce. Case of 12 x 350ml.
- A traditional recipe perfect for Korean fried chicken or any savoury meal
- Made with gochujang, vinegar, spices and a whole lot of love
- A not-too-hot hot sauce with traditional ingredients for an unmistakably tangy, funky flavour with just the right amount of heat
- Perfect for marinating meats, spicing up rice bowls, eggs and sandwiches
- A great addition to any pantry
Product Info
Ingredients: GOCHUJANG (53.6%)[CORN SYRUP, WHEAT FLOUR, WATER, RED PEPPER PASTE (RED PEPPER POWDER, WATER, SALT, GARLIC, ONION), DEFATTED SOYBEAN POWDER, SALT, WHEAT, MIXED RICE POWDER (WHEAT), DISTILLED ALCOHOL (WHEAT, BARLEY), FLAVOUR ENHANCER (E621), KOJI], RICE WINE VINEGAR [SPIRIT VINEGAR
(WATER, GRAINS EXTRACT (WHEAT), SAKE CAKE EXTRACT, SPIRIT
VINEGAR), SALT], SOY SAUCE [WATER, SOYBEAN, WHEAT, SALT]
INVERTED SUGAR SYRUP, CIDER VINEGAR, GARLIC, WATER, RAPESEED OIL.
Storage: Ambient
Product Claims: Vegetarian, Dairy Free, Palm Oil Free, Caffeine Free, Handmade, Recyclable Packaging, Family Business
Made In: Dublin, Ireland