BOMBOM: Korean Sauces & Condiments

Founded by Seji, BOMBOM began with Seji's supper club in Wimbledon in 2018. The supper club opened up exciting collaborations and pop-ups with East London restaurants. The popularity of the food created using these sauces was evident and Seji knew she had to develop their own line of Korean sauces. A range of Korean sauces to be enjoyed by everyone, in their own home, giving authentic Korean flavours in speedy convenience.


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