About This Product
Plant-based block cheese that packs a spicy punch with chilli and paprika. Case of 6 x 120g.
- Bold and smoky with a touch of heat
- This smoked chilli cashew cheese packs a punch with the heat of chilli and the smokiness of the paprika
- It's one for people who love spice but it's not so hot it will blow your head off
- This product is dispatched directly from our supplier
- Orders must be placed before 9 am Monday for delivery Thursday/Friday of the same week
- There is a minimum order quantity of 4 cases (across the range)
Please note that the deadline for Christmas orders is 9am, Monday 16th December.
Product Info
Ingredients: Cashew nuts, coconut oil, natural vegan cultures, nutritional yeast, miso (soy beans, brown rice, salt, water), smoked paprika, chilli powder, garlic powder, onion powder, chilli flakes, salt
Storage: Chilled, may be frozen on delivery for up to 3 months
Made in: East London, UK
About The Brand
Kinda Co: Plant Based Cheese
As a life-long cheese addict, Ellie thought ditching dairy a few years ago would be the end of her love affair with all things cheese.
After plenty of experimenting in the kitchen, she began to develop recipes for plant-based cheeses that don't compromise in taste or texture, and Kinda Co. was born. What started in October 2017 as a one woman enterprise, based out of a tiny flat in Angel and selling at local markets, has developed into a diverse collection of top quality vegan cheeses.