About This Product
Smoky Plant-based Block Cheese. Case of 1 x 1kg.
- Ellie's classic farmhouse cashew cheese with a rich and smoky twist
- Kinda Co has taken their bestseller and infused it with hand-harvested smoked Dorset sea salt to create an incredible new flavour
- Perfect in a sandwich - pair with Tomato, Lettuce and Mayo for the ultimate BLT
- Slice onto a burger for a melted cheese topping
- This product is dispatched directly from our supplier
- Orders must be placed before 9am Monday for delivery Thursday/Friday of the same week
- There is a minimum order quantity of 4 cases (across the range)
Product Info
Ingredients: Cashew nuts, coconut oil, natural vegan cultures, nutritional yeast, liquid smoke (water, natural hickory smoke flavour, vinegar, molasses, natural colouring, salt), onion powder, smoked salt, garlic powder, annatto, citric acid.
Storage: Chilled, may be frozen on delivery for up to 3 months
Made in: East London, UK
About The Brand
Kinda Co: Plant Based Cheese
As a life-long cheese addict, Ellie thought ditching dairy a few years ago would be the end of her love affair with all things cheese. After plenty of experimenting in the kitchen, she began to develop recipes for plant-based cheeses that don't compromise in taste or texture, and Kinda Co. was born. What started in October 2017 as a one woman enterprise, based out of a tiny flat in Angel and selling at local markets, has developed into a diverse collection of top quality vegan cheeses.