Payst Sweet Chilli Sauce 6 x 250ml

SKU: 5060794740389
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About This Product

A sweet, salty and sour vegan Thai dipping sauce. Case of 6 x 250ml.

  • Inspired by Thailand, made in London
  • Made by the chefs behind Farang, an award-winning Michelin Bib Gourmand restaurant in Highbury, North London
  • A balanced combination of long red and green birdseye chillies, infused with pandan and kaffir lime leaves for a refreshing finish
  • Perfect as a stir fry sauce or for dipping 
Product Info

Ingredients: Sugar, Water, Spirit Vinegar, Red Chilli (8%), Green Chilli (4%), Garlic, Cornflour, Salt.

Product Claims: nut-free, vegan, sustainably sourced

Storage: Ambient

Made In: London

About The Brand

Payst: Thai Sauces & Pastes

Payst: Thai Sauces & Pastes

 Payst sauces are hand-made by the small, devoted team of professional chefs at Farang, an award-winning, Michelin Bib Gourmand restaurant in Highbury, North London. Their mission is to provide food lovers with high-quality, preservative-free, freshly made products that bring together the best ingredients from Thailand and the UK. Payst was born by Seb and Tony after exploring and experimenting with Thai street food for many, many years, and the final products are absolutely phenomenal.   

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