About This Product
Tuscan-Style Fennel Salami. Case of 5 x 120g.
- Fennel salami combines pork with toasted fennel seeds, red wine, garlic and black pepper to create a smooth and well-balanced salami
- Shortlisted for best artisanal product at the Scotland Food & Drink Excellence Awards in 2019
- Everything is made by hand and the weights and sizes vary from batch to batch
- This salami is also great to add to a rich tomato pasta sauce or cassoulet with red wine and shallots to add depth and flavour
Product Info
Ingredients: Pork 94%, curing salts (salt, e250 & e252) 3%, red wine 2%, dextrose <1%, garlic <1%, black pepper <1% & fennel seeds <1%
Storage: Ambient
Product Claims: Dairy Free, Nut Free, Soy Free, Gluten Free, Palm Oil Free, Caffeine Free, Handmade, Live Cultures, Ethically Sourced, Sustainably Sourced, Family Business, Family Recipe
Made In: Edinburgh, Scotland