About This Product
Organic Sea Salt Dark Chocolate Bar. Case of 12 x 70g.
- A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo
- The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of hand-harvested sea salt from Scotland
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Ethically and sustainably sourced chocolate made from organic cacao beans; OF&G certified organic - a rarity in the craft chocolate world and made with unrefined raw cane sugar
- Unique packaging designs created by Ocelot's in-house team of designers, chocolate makers and flavour aficionados
- This product is subject to 20% VAT
Product Info
Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%)
Storage: Ambient
Product Claims: Vegetarian, Gluten Free, Organic, Plastic Free, No Nasties, Palm Oil Free, Refined Sugar Free, Natural, Handmade, Ethically Sourced, Sustainably Sourced, Recyclable Packaging, Family Business, Family Recipe, Social Enterprise
Made In: Dundee, UK