About This Product
Thai Kra Pao Stir-fry Sauce. Case of 6 x 190ml.
- Jarred stir-fry sauce for 2, perfect for a quick snack or lunch served with jasmine rice
- This Kra Pao has combined sweet, salty, sour and peppery flavours leaving the spicy element to be adjusted to your own taste
- This stir-fry sauce is excellent with minced chicken or beef and a handful of holy basil
Product Info
Ingredients: Water, sugar, soya sauce (water, soya beans, wheat, salt), fish sauce (anchovy, salt sugar), garlic, ginger, black treacle, yeast extract (salt, vegetable juice concentrate, vitamins, natural flavouring) (barley gluten, celery), red chilli, salt, thickener: xanthan gum, smoked water, citric acid, white pepper.
Product Claims: dairy-free, nut-free, no nasties, palm oil-free, caffeine-free, natural, handmade, ethically sourced, sustainably sourced, recyclable packaging, family business, salsa
Storage: Ambient
Made In: London
About The Brand
Payst: Thai Sauces & Pastes
Payst sauces are hand-made by the small, devoted team of professional chefs at Farang, an award-winning, Michelin Bib Gourmand restaurant in Highbury, North London.
Their mission is to provide food lovers with high-quality, preservative-free, freshly made products that bring together the best ingredients from Thailand and the UK. Payst was born by Seb and Tony after exploring and experimenting with Thai street food for many, many years, and the final products are absolutely phenomenal.