Green Curry Paste 10 x 100g

Tax included.
SKU: 5060794740013
About This Product

A slightly spicy, vibrant green curry paste. Case of 10 x 100g. 

  • Inspired by Thailand, made in London
  • This green curry paste uses a mixture of intense green birdseye chillies and long green chillies
  • Perfect with any sort of vegetables of your liking
  • Made by the chefs behind Farang, an award-winning Michelin Bib Gourmand restaurant in Highbury, North London
  • Refrigerated shelf life is 8 weeks. Suitable for home freezing.
  • This product is shipped directly from our supplier, Payst
  • Please allow an additional 3-4 working days for delivery
  • There is a minimum order quantity of 4 cases (across the range)
Product Info

Ingredients: Green birdseye chilli, long green chilli, Thai shallot, peeled garlic, young lemongrass, young galangal, coriander root, red turmeric, kra chai, kaffir lime zest, gapi (shrimp paste), coriander seeds, cumin seeds, mace, white peppercorns, salt, fish sauce, palm sugar

Product Claims: organic, dairy free, palm oil free, gluten free

Storage: Ambient

Made In: London

About The Brand

Payst: Thai Sauces

Payst: Thai Sauces

 Payst sauces are hand-made by the small, devoted team of professional chefs at Farang, an award-winning, Michelin Bib Gourmand restaurant in Highbury, North London. Their mission is to provide food lovers with high-quality, preservative-free, freshly made products that bring together the best ingredients from Thailand and the UK. Payst was born by Seb and Tony after exploring and experimenting with Thai street food for many, many years, and the final products are absolutely phenomenal.   

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