About This Product
Punchy Chorizo With Bourbon. Case of 5 x 130g.
- East Coast Cured's twist on the Spanish classic chorizo, seasoned with a special blend of spices, a few herbs, a drop of red wine and bourbon
- Won Gold at British Charcuterie Live Awards in 2021
- Excellent to cook with scrambled eggs and spinach on buttery sourdough - A great addition to Sunday brunch
- Handmade, seasoned and slow cured to perfection
Product Info
Ingredients: Pork 91%, curing salts (salt, e250 & e252) 3%, red wine 2%, garlic 1%, bourbon <1%, dextrose <1%, ground fennel <1%, ground cumin <1%, ground chipotle <1%, sweet paprika <1% & oregano <1%
Storage: Ambient
Product Claims: Dairy Free, Nut Free, Soy Free, Gluten Free, Palm Oil Free, Caffeine Free, Handmade, Live Cultures, Ethically Sourced, Sustainably Sourced, Family Business, Family Recipe
Made In: Edinburgh, Scotland